Lunch Menu

Close up of woman taking a photo of food

We have created a seasonal “a la carte” menu that will remain the same for the next couple of months.
This will be complemented with “specials” every week based on our students’ curriculum.

We have been really careful as usual to maintain our sustainability values and ethos through sourcing local ingredients that include vegetables from our polytunnel, using local suppliers and continue to minimise waste.

Buy 2 courses and get a third course for £1.50
Buy 3 courses and get a free hot drink