Pembrokeshire College, Merlins Bridge, Haverfordwest, Pembrokeshire, SA61 1SZ

Hospitality

Level 2 Hospitality and Level 3 Hospitality Supervision & Leadership

Mode: Evening, Work-based

Level: Level 2 - Intermediate

Additional information

Level:

Mode:

,

Course ID: 0000054200

For people working in the hospitality industry. 

table laid for dinner

Is this course right for me?

The course combines Level 2 Hospitality and Level 3 Hospitality Supervision & Leadership.

There are several qualifications offered at this level for those in employment, depending on the area within hospitality learners wish to specialise in:

  • Food and Beverage
  • Food Production & Cooking
  • Hospitality Services
  • Supervision & Leadership
  • No formal entry requirements
  • You will be expected to be in relevant job role
  • Each application is considered on individual merit
  • Entry is subject to attending a course meeting or informal interview
  • Learners must be at least 16 years old
If you have gained your qualifications outside of the UK we will use ECCTIS to check their equivalence to UK qualifications. Please upload proof of your qualifications as part of the application process.
  • Not applicable

Level 2 Hospitality

  • Food and Beverage – Suitable for anyone working in a hospitality role serving food and/or drink to customers – ideal for waiters/waitresses and bar staff
  • Food Production & Cooking – Suitable for anyone working in the kitchen assisting the chefs with preparing and cooking dishes
  • Hospitality Services – A generic qualification suitable for a range of roles such as KPs, waiters/waitresses, bar staff, hotel/restaurant receptionists, front of house staff

Level 3 Hospitality Supervision & Leadership

Preparing learners for supervision and leadership roles; covering the make up of the hospitality industry, communication, leading a team, supervision of customer service, stock control and the effective use of resources.

You may need to study an additional skills course depending on:

  • the course you are taking at College
  • what grades you gained in your GCSE Maths and/or English Language

Below to find out what skills course you may be taking at College.

Work-based, progression pathway programmes within the Built Environment Faculty – you will study Essential Skills Wales (ESW) in Application of Number and Communications.

Jobs Growth Wales (JGW+) programme – will be timetabled into literacy and numeracy sessions. To discuss the opportunity of attending a GCSE resit programme, in addition to their JGW+ timetable, please contact skills@pembrokeshire.ac.uk

Life Skills Academy programmes – you will have opportunities to upskill in English and Maths through Wales Essential Skills Toolkit (WEST) / Century or attending Essential Skills classes.

All other courses and those who have progressed through the internal progression route:

Upskilling Destination Programme – an hour and half session a week developing essential research skills, critical thinking, and academic writing techniques, supporting literacy, numeracy, digital literacy and employability skills

A one year GCSE Resit Programme in GCSE Mathematics Intermediate Tier (Welsh or English medium) / GCSE English Language

A one or two year pre-GCSE upskilling course in required subject/s – The priority of this programme (Foundation Maths for Mathematics pathway) is to build fundamental skill and knowledge, to prepare learners for progression onto the one-year, intermediate tier resit programme.

A one year pre-GCSE upskilling course in mathematics – The priority of this programme is to build fundamental skill and knowledge, to prepare learners for progression to the Foundation Maths programme.

Learners may have the option to complete course assessment/assignments or elements of the course through the medium of Welsh or bilingually. Visit our Welsh Language in the College page to find out what else is available to you.

  • Continuous assessment during the course
  • Portfolio of evidence
  • Online examination

Progress onto the next level if available or continue with employment.

  • No additional equipment required

Any costs above are approximate and may change.

  • No additional costs

Any costs above are approximate and may change.

Latest Brochures:

Last updated: 09/10/2026
Disclaimer:
The College takes all reasonable steps to provide the educational services and courses as described above. Details are correct at the time of editing but may be subject to change without prior notice. Courses will not run if student numbers are insufficient. The College has the right to refuse individuals entry to courses in certain circumstances. Prospective students may be advised of more suitable alternatives, if appropriate. The entry requirements stated are those that are normally required to undertake the programme of study.
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